The Bell Inn, Shepperton

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- Smoked Salmon Mousse with a Dill Cream

- Cream of Leak & Potato Soup

- Traditional Prawn Cocktail with Marie Rose Sauce

- Fan of Gala Melon & Raspberry Coulis

Christmas Menu

- Roast Turkey with traditional trimmings

- Salmon Fillet & Minted New potatoes with a  Lemon Butter

- Chicken en croute served with a white wine sauce

- Vegetable Wellington with Rich tomato sauce

- Traditional Christmas Pudding & Brandy Sauce

- Warm Choclate Fudge Cake with Vanilla Ice Cream

- Deep filled Apple Pie with Custard


- Mince Pies with Brandy Butter

2 Courses £18.95


3 Courses £21.95


Available from 4th December 2017